Sustainability

Fully Integrated Approach

Agricultural workers harvesting crops as part of Solum’s fully integrated sustainability approach. The image highlights responsible labor practices within food production systems.

Guided by deep sector expertise, Solum’s sustainability strategy targets specific environmental and labor opportunities to strengthen operating assets and drive impactful returns.

Theory of Change

Core Systemic Priorities

Climate

Food production and logistics are responsible for approximately 30% of anthropogenic emissions globally.

Controlled-environment agriculture supporting climate efficiency and reduced emissions in food production. The image reflects Solum’s focus on decarbonizing the food supply chain.

Nature

Over half of the world’s habitable land is used for agriculture and livestock.

Healthy crops and flowering plants representing agriculture’s connection to natural ecosystems. The image underscores the importance of land stewardship and biodiversity.

People

1/3 of the world’s workforce works in agriculture.

Agricultural workers collaborating in the field as part of the global food workforce. The image highlights people as a core pillar of sustainable food systems.

Target Outcomes

Sustainable Food Systems

Decarbonized Food Chain

Circular Economy

Healthy Ecosystems

Employer of Choice

Resilient Supply Chain

Good Agriculture Naturally Relies on Sustainable Practices

Affiliations

Solum Membership

Portfolio Certifications

Building Better Food Businesses

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Packaged food products moving through a processing line within Solum’s investment portfolio. The image reflects building better food businesses through scaled operations.